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Thread: savijaca (pita) od spinata

  1. 16.06.2005, 18:50 #1
    emily
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    Default savijaca (pita) od spinata

    dosadilo mi stalno peci strudlu od sira, od jabuka, visanja...
    kad je spinat nadjev, kako se priprema?

    kuha, dinsta, da li ima kakvih dodataka tipa vrhnje .... u listovima ili isjeckano i pasirano

    pomagajte kuharice, kupila sam tijesto, samo trebam ideju
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  2. 16.06.2005, 20:14 #2
    Romina
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    Ja zeljanicu radim tako da operem,očisti i narežem špinati i dodam sir,ako imam malo kajmaka,mileram i jaja.Sve izmiješam i stavljam na namašćene kore.Pred kraj pečenja namažem sa mileramom i stavim da se još zapeče.Namirnice stavljam sve od oka
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  3. 16.06.2005, 20:27 #3
    Romina
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    Možeš malo blanširati špinat ako nećeš stavljati sirovi
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  4. 16.06.2005, 21:06 #4
    Ines
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    kak izrezes spinat- skroz nasjeckas na sitno ili na komadice?

    joj, sline mi cure do poda, moram ic pocistit
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  5. 16.06.2005, 22:02 #5
    Romina
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    Na malo veće nepravilne komade
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